Culinary Specialist – ARMY (FT) – Providence, RI

Full time Recruiting NewEngland posted 2 months ago

Job Description

This job requires enlistment into the United States Army.

As a part of a team of soldiers, you secure your future with a career in the Army Reserves (Part-time), pay for college, and guaranteed healthcare with family benefits. You gain leadership skills, college credit, and job security.

This is an entry-level position with no experience necessary.

Position Responsibilities:

As a Culinary Specialist, you’ll be in charge of preparing and serving large-scale meals comparable to any major restaurant so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments.
You’ll be responsible for the preparation and service of meals both infield and at home stations, as well as ordering, inspecting food supplies, and keeping the kitchen safe and sanitary.
You’ll analyze, assess, process, and distribute tactical intelligence, as well as create, document, organize and cross-reference intelligence records and files.


19 Nationally Recognized Certifications Available.
Attend Basic training (10 Weeks) and Advanced Training (9 Weeks) with pay.
Complete (ASVAB).

Basic Qualifications:

Age – 17 to 34 years old.
Education – Current Senior in High School (HS), HS Diploma, GED, or higher.
Citizenship – U.S. Citizen/Permanent Resident.
Submit to the background and medical screening.


Up to $40K bonus.
Up to $115,000 for additional education benefits.
30 days vacation with pay per year.
Additional living expenses for those who have dependents.

Work locations include all 50 states.

If you are interested in finding out more about this position, please apply now and within 24-48 hours, you will receive an email/text from a recruiter to schedule your interview.

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